Description
Savor Mexican-inspired morning magic with this irresistible Breakfast Tortilla Wrap that combines zesty scrambled eggs, crisp bacon, melted cheese, and fresh salsa. Packed with bold flavors and quick preparation, this wrap promises a delightful start you’ll crave morning after morning.
Ingredients
Scale
Main Ingredients:
- 1 medium tortilla (8 inch/20 cm)
- 1–2 bacon strips
- 1 vine-ripened tomato
- ½ avocado
Cheese and Seasonings:
- ½ cup shredded cheddar cheese
- Salt (to taste)
- Pepper (to taste)
Garnish:
- Pickled jalapeños (to taste)
Instructions
- Sizzle bacon in a skillet over medium heat until crisp and golden, approximately 5-7 minutes. Transfer to a paper towel-lined plate to remove excess grease.
- Carefully slice ripe avocado and fresh tomato into delicate, uniform thin pieces.
- Position tortilla on a clean surface, spreading avocado slices evenly across the entire wrap foundation.
- Arrange crispy bacon strips atop the avocado layer, creating a savory protein base.
- Distribute tomato slices strategically over the bacon, ensuring complete coverage.
- Generously scatter shredded cheddar cheese across the tomato surface, allowing for maximum cheese distribution.
- Sprinkle pickled jalapeños according to personal heat preference, distributing them uniformly.
- Lightly season with salt and freshly ground black pepper to enhance overall flavor profile.
- Gently roll the tortilla, carefully folding in edges to create a compact, secure wrap.
- For a warm, melted finish, toast the wrap in a preheated skillet over medium heat for 2-3 minutes per side until cheese melts and tortilla develops a light golden crispness.
- Slice diagonally and serve immediately for optimal taste and texture.
Notes
- Swap bacon for turkey bacon or plant-based bacon alternatives to create a healthier or vegetarian version of the wrap.
- Use whole wheat or gluten-free tortillas to accommodate different dietary needs and boost nutritional value.
- Customize the wrap by adding scrambled eggs or adding fresh herbs like cilantro or chives for extra flavor complexity.
- Toast the tortilla slightly before assembling to enhance crispiness and prevent sogginess from fresh ingredients.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast, Snacks
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 2
- Calories: 467
- Sugar: 2 g
- Sodium: 600 mg
- Fat: 32 g
- Saturated Fat: 12 g
- Unsaturated Fat: 18 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 5 g
- Protein: 17 g
- Cholesterol: 30 mg