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Frostbite Blue Christmas Cocoa Recipe

Frostbite Blue Christmas Cocoa Recipe


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4.5 from 37 reviews

  • Total Time: 20 minutes
  • Yield: 2 1x

Description

Frostbite blue christmas cocoa brings winter magic to your mug with a whimsical arctic-inspired drink. Icy blue hues and peppermint swirls create a festive beverage that invites you to savor holiday cheer in one delightful sip.


Ingredients

Scale

Cocoa Base:

  • 4 tbsp cocoa powder
  • 2 cups milk
  • 1/4 cup heavy cream
  • 3 tbsp granulated sugar

Flavor Enhancers:

  • 1/2 tsp peppermint extract
  • 1 pinch salt

Garnish and Decoration:

  • 2 tbsp white chocolate chips
  • 1 candy cane (crushed)
  • 1/4 cup whipped cream
  • 1 drop blue food coloring

Instructions

  1. Combine cocoa powder, milk, heavy cream, and granulated sugar in a medium saucepan, whisking thoroughly to eliminate any lumps and ensure smooth integration.
  2. Place the saucepan over medium heat, gradually warming the mixture to approximately 160°F, stirring consistently to prevent scorching or sticking.
  3. Incorporate peppermint extract and salt into the heated cocoa base, stirring gently to distribute the flavors evenly throughout the liquid.
  4. Remove the saucepan from heat and introduce a single drop of blue food coloring, stirring carefully to create a soft, wintry azure hue.
  5. Transfer the vibrant cocoa into a serving mug, preparing for the final decorative touches.
  6. Sprinkle crushed candy cane around the rim of the mug for a festive, crisp texture and peppermint accent.
  7. Dollop whipped cream generously on top of the cocoa, creating a plush, cloud-like surface.
  8. Scatter white chocolate chips over the whipped cream, allowing them to slightly melt and create delicate, swirling patterns.
  9. Serve immediately while the cocoa remains warm, ensuring the optimal blend of temperature and flavor for a truly indulgent winter beverage.

Notes

  • Customize cocoa thickness by adjusting milk and cream ratios for desired richness and consistency.
  • Swap dairy milk with almond, oat, or coconut milk for a vegan-friendly and lactose-free alternative that maintains creamy texture.
  • Control sweetness level by gradually adding sugar and tasting, allowing personalization without overwhelming sugar content.
  • Experiment with natural blue food colorings like butterfly pea flower powder for a healthier, chemical-free color transformation.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Desserts
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 2
  • Calories: 383
  • Sugar: 25 g
  • Sodium: 78 mg
  • Fat: 17 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 43 g
  • Fiber: 2 g
  • Protein: 9 g
  • Cholesterol: 56 mg