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Guava White Tea Lemonade Recipe

Guava White Tea Lemonade Recipe


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4.7 from 20 reviews

  • Total Time: 10 minutes
  • Yield: 4 1x

Description

Refreshing Guava White Tea Lemonade combines tropical sweetness with delicate tea notes for a perfect summer sip. Cool citrus and guava blend seamlessly, inviting you to savor each delightful, thirst-quenching moment.


Ingredients

Scale

Main Ingredients:

  • 4 cups (946 milliliters) water
  • 1/4 cup (59 milliliters) guava nectar
  • 1/4 cup (59 milliliters) fresh lemon juice

Tea Ingredient:

  • 2 bags white tea

Sweeteners and Garnish:

  • 2 tablespoons (30 milliliters) honey
  • Ice cubes
  • Lemon slices
  • Guava slices

Instructions

  1. Heat water in a saucepan until boiling, then immediately remove from heat source.
  2. Submerge white tea bags into hot water and allow steeping for precisely 5 minutes to extract optimal flavor.
  3. Extract tea bags and let the brewed liquid reach room temperature naturally.
  4. Incorporate guava nectar, freshly squeezed lemon juice, and optional honey into the cooled tea, stirring until thoroughly blended.
  5. Prepare serving glasses by filling them with crushed or cubed ice to create a chilled base.
  6. Gently pour the mixed guava white tea lemonade over the prepared ice, ensuring even distribution.
  7. Enhance presentation by artfully garnishing with delicate lemon and guava slices, creating a visually appealing beverage.
  8. Serve immediately while maintaining a refreshingly cool temperature for maximum enjoyment.

Notes

  • Swap white tea with green tea for a different antioxidant profile and subtle flavor variation.
  • Use agave nectar or maple syrup as alternative natural sweeteners for vegan or different dietary preferences.
  • Chill tea mixture in refrigerator for at least an hour to enhance flavor melding and create a more refreshing drink.
  • Muddle fresh mint leaves in the glass before pouring for an extra layer of herbal freshness and complexity.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Tea
  • Method: Steeping
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 55
  • Sugar: 13g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg