15-Minute Dinner Nachos Supreme Recipe: A Spicy Family Favorite

Crafting quick and mouthwatering 15-minute dinner nachos supreme demands creativity and smart ingredient selection.

Layers of crispy tortilla chips create a perfect canvas for melted cheese and zesty toppings.

Busy home cooks can whip up this crowd-pleasing meal faster than ordering takeout.

Fresh ingredients bring spectacular flavor to every bite without complicated preparation.

Protein options like seasoned ground beef or shredded chicken add delicious substance to the dish.

Colorful vegetables and tangy salsa provide extra nutrition and exciting taste dimensions.

You’ll be amazed how simple it is to deliver a restaurant-quality experience right from your kitchen.

Get ready to become the nacho champion of your neighborhood!

Why 15-Minute Dinner Nachos Supreme Saves Busy Nights

• Blast Speed Cooking: Conquer dinner in mere minutes with this lightning-fast nacho recipe that transforms simple ingredients into a crowd-pleasing meal.
• Customize Your Craving: Adapt the nachos with personal protein choices like ground beef, chicken, or keep it vegetarian, making it perfect for diverse dietary preferences.
• Family Feast Factor: Create an interactive meal where everyone can add their favorite toppings, turning dinner into a fun, shared experience that brings people together.
• One-Pan Wonder: Minimize kitchen cleanup with a single baking sheet that goes from oven to table, reducing dish washing and maximizing mealtime enjoyment.

All You Need For 15-Minute Dinner Nachos Supreme

• Tortilla Chips: Crispy corn chips that serve as the foundation for this nacho dish.
• Black Beans: Protein-packed legumes that add texture and nutritional value to the nachos.
• Shredded Cheddar Cheese: Melty cheese that provides a rich, creamy topping for the nachos.

• Ground Beef: Savory meat that can be added for extra protein and flavor.

• Sour Cream, Salsa, Black Olives, Jalapeños, Green Onions, Diced Avocado: Fresh and zesty garnishes that add color, heat, and additional layers of flavor to the nachos.

Quick Steps For 15-Minute Dinner Nachos Supreme

Step 1: Crank Up The Oven

Fire up your oven to a toasty 350°F and grab a large baking sheet or oven-safe platter.

Step 2: Create A Crispy Base

Spread tortilla chips across the entire surface of the baking sheet in an even layer.

Step 3: Build Your Bean Foundation

Scatter black beans generously over the crispy chip landscape.

Step 4: Brown The Protein

If using ground beef, cook it in a skillet over medium heat until perfectly browned.

Drain any excess fat to keep things light.

Step 5: Cheese It Up

Blanket the chips and beans with a generous layer of shredded cheddar cheese.

Step 6: Add Protein Power

Distribute the cooked ground beef evenly across the cheesy surface.

Step 7: Melt And Merge

Slide the baking sheet into the oven and let everything melt together for 10 minutes until the cheese is beautifully bubbling.

Step 8: Load Up With Toppings

• Sour cream
• Fresh salsa
• Sliced black olives
• Spicy jalapeños
• Chopped green onions
• Diced creamy avocado

Step 9: Serve And Devour

Pull out your masterpiece and dive right in while it’s hot and irresistible!

Tips To Max Out Flavor In Nachos Supreme

• Swap ground beef with shredded chicken or plant-based crumbles for a protein-packed alternative diet option.
• Drain beans thoroughly to prevent soggy chips and maintain that perfect crunch every time.
• Arrange toppings strategically to ensure each chip gets maximum flavor coverage with every bite.
• Use parchment paper on the baking sheet for easy cleanup and mess-free nacho preparation.
• Select high-quality tortilla chips that can withstand melted cheese and toppings without breaking apart during serving.

Fun Spins On 15-Minute Dinner Nachos Supreme

• Vegetarian Fiesta: Replace ground beef with roasted corn, diced bell peppers, and black beans for a hearty plant-based version.
• Chicken Nacho Blast: Swap ground beef with shredded rotisserie chicken seasoned with taco spices for a protein-packed alternative.
• Seafood Sensation: Use seasoned shrimp or crab meat instead of beef, topped with a zesty lime crema for a coastal-inspired nacho experience.
• Breakfast Nacho Remix: Add scrambled eggs, crispy bacon bits, and swap cheddar for pepper jack cheese to transform this into a morning meal.

What To Serve With Nachos Supreme

• Pair Zesty Mexican Lager: Grab a crisp, cold Mexican beer like Modelo Especial or Corona to complement the nachos' spicy and rich flavors. The light, refreshing beer cuts through the cheesy, meaty goodness.
• Create Citrus Margarita Companion: Mix a classic margarita with fresh lime juice, tequila, and a salted rim. The tangy cocktail balances the nachos' hearty ingredients and adds a vibrant Mexican-inspired kick.
• Boost with Fresh Sangria Twist: Prepare a quick red sangria with Spanish wine, diced fruits like oranges and apples, and a splash of brandy. The fruity, slightly sweet drink provides a cool contrast to the spicy and savory nachos.

How To Store 15-Minute Dinner Nachos Supreme Right

• Refrigerate: Store leftover nachos in an airtight container in the refrigerator for up to 2 days. Keep toppings like sour cream and avocado separate to prevent soggy chips.
• Microwave Reheat: Warm individual portions on a microwave-safe plate for 30-45 seconds. Add fresh toppings after heating to maintain crispness and flavor.
• Oven Refresh: Spread nachos on a baking sheet, cover loosely with foil, and reheat at 350°F for 5-7 minutes. This method helps restore crispy chip texture and melts cheese evenly.
• Quick Tip: Consume reheated nachos immediately for best taste and texture. Avoid multiple reheating cycles to prevent ingredients from becoming dry or losing their original quality.

Questions On 15-Minute Dinner Nachos Supreme

• Can I make these nachos vegetarian?

Yes, simply skip the ground beef or replace it with plant-based protein like black beans, tofu crumbles, or vegetarian meat alternatives.

• What if I don't have all the suggested toppings?

Feel free to use whatever ingredients you have on hand. Nachos are super flexible – use what’s in your fridge like leftover chicken, different cheeses, or whatever veggies you prefer.

• Is this recipe kid-friendly?

Absolutely! Kids love nachos. You can control the spice level by using mild salsa and removing jalapeños. Let them help sprinkle cheese or add their favorite toppings.

15-Minute Dinner Nachos Supreme Recipe

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4.6 from 35 reviews

• Total Time: 15 minutes
• Yield: 4 1x

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Description

Loaded nachos supreme deliver a fiesta of flavors in just 15 minutes, bringing Mexican-inspired comfort straight to your table. Crispy tortilla chips piled high with melted cheese, zesty salsa, and savory ground beef create a quick, irresistible meal you’ll crave again and again.

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Ingredients

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Main Ingredients:

• 1/2 pound ground beef
• 1 (14.5 ounces / 411 grams) package tortilla chips
• 1 (15 ounces / 425 grams) can black beans, drained and rinsed

Cheese and Dairy:

• 1 cup shredded cheddar cheese
• 1/2 cup sour cream

Toppings and Garnishes:

• 1/2 cup salsa
• 1/4 cup sliced black olives
• 1/4 cup sliced jalapeños
• 1/4 cup chopped green onions
• 1 avocado, diced

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Instructions

1. Prepare the oven at 350°F for quick nachos assembly.
2. Layer tortilla chips uniformly across a spacious baking sheet or heat-resistant platter.
3. Distribute black beans evenly across the chip foundation.
4. Cook ground beef in a skillet over medium heat until thoroughly browned, eliminating excess grease.
5. Cascade shredded cheddar cheese generously over beans and chips.
6. Arrange cooked ground beef atop the melting cheese layer.
7. Transfer the nachos into the preheated oven, allowing 10 minutes for cheese to transform into a molten blanket.
8. Extract nachos from oven and embellish with complementary toppings: dollops of sour cream, vibrant salsa, sliced black olives, zesty jalapeños, chopped green onions, and freshly diced avocado.
9. Serve piping hot for maximum flavor and texture enjoyment.

Notes

• Swap ground beef with plant-based crumbles or black beans for a vegetarian version that’s equally delicious and protein-packed.
• Toast chips in the oven for an extra crispy base before adding toppings to prevent sogginess and maintain a perfect crunch.
• Customize toppings based on dietary needs by using low-fat cheese, Greek yogurt instead of sour cream, or gluten-free tortilla chips for diverse preferences.
• Prepare toppings in advance and store separately to quickly assemble nachos for quick weeknight meals or last-minute game day snacks.

• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Category: Dinner, Appetizer, Snacks
• Method: Baking
• Cuisine: Mexican

Nutrition

• Serving Size: 4
• Calories: 500
• Sugar: 2 g
• Sodium: 800 mg
• Fat: 28 g
• Saturated Fat: 10 g
• Unsaturated Fat: 15 g
• Trans Fat: 0 g
• Carbohydrates: 50 g
• Fiber: 8 g
• Protein: 20 g
• Cholesterol: 40 mg