Fresh & Zesty Strawberries And Cream Agua Fresca Recipe
Quench your thirst with a delightful agua fresca strawberries and cream that promises pure refreshment on scorching summer days.
Sweet strawberries blend seamlessly with creamy notes, creating a magical tropical drink.
Fragrant berries whisper promises of cool relaxation and instant happiness.
Mexican-inspired beverages never tasted so smooth and inviting.
Each sip delivers a burst of fruity excitement that dances across your palate.
Lightweight and elegant, this simple recipe transforms ordinary moments into extraordinary memories.
You’ll want to savor every delicious drop of this irresistible summer sensation.
Why You’ll Crave Agua Fresca Strawberries and Cream
Ingredients for a Refreshing Strawberries and Cream Drink
Fresh Produce:Sweeteners:Dairy:Liquid Base:Flavor Enhancers:Garnish:Serving Component:Steps to Make the Best Strawberries and Cream Agua Fresca
Step 1: Prep Gorgeous Strawberries
Remove strawberry stems and wash thoroughly. Check for any bruised or damaged areas and discard those pieces.
Step 2: Blend Strawberry Magic
Toss clean strawberries into blender. Pour water and transform into smooth, vibrant crimson liquid.
Step 3: Sweeten The Mixture
Add sugar into blender and pulse until completely integrated. Taste and adjust sweetness as desired.
Step 4: Strain For Silky Smoothness
Pour strawberry blend through fine-mesh strainer. Press gently with spoon to extract maximum liquid while catching seeds.
Step 5: Whip Dreamy Cream
Grab chilled mixing bowl and whip heavy cream until soft, billowy peaks develop. Move whisk in circular motions for best results.
Step 6: Enhance Cream Flavor
Drizzle vanilla extract into whipped cream. Gently fold to distribute aromatic essence throughout mixture.
Step 7: Prepare Serving Glasses
Fill glasses with ice cubes. Select clear glasses to showcase beautiful color layers.
Step 8: Layer Strawberry Base
Carefully pour strained strawberry liquid over ice, filling glasses approximately three-quarters full.
Step 9: Crown With Cream
Delicately spoon whipped cream atop strawberry liquid. Allow cream to float gracefully on surface.
Step 10: Add Finishing Touch
Optional: Garnish with fresh mint sprig. Position at glass rim for elegant presentation.
Step 11: Serve And Enjoy
Present immediately. Invite guests to enjoy before layers naturally blend into stunning marbled effect.
Tips to Elevate This Refreshing Favorite
Delicious Twists on the Classic Agua Fresca
What Complements Strawberries and Cream Perfectly
Best Ways to Store Agua Fresca Without Losing Flavor
Strawberries and Cream Agua Fresca FAQs Answered
This agua fresca is a nutritious beverage packed with vitamin C from fresh strawberries and provides a lighter alternative to sugary drinks. The natural fruit base offers essential nutrients while the cream adds calcium and protein.
Yes, substitute heavy cream with coconut cream or almond milk whipped cream for a dairy-free version. These alternatives will maintain a similar creamy texture and complement the strawberry base.
The sweetness can be easily adjusted by controlling the amount of sugar added. Start with less sugar and taste, gradually increasing until you reach your preferred sweetness level. Ripe strawberries also contribute natural sweetness.
Serve chilled over ice for maximum refreshment.
PrintAgua Fresca Strawberries And Cream Recipe
- Total Time: 15 minutes
- Yield: 2 1x
Description
Refreshing agua fresca strawberries and cream blends Mexican tradition with silky smoothness, creating a perfect summer sipper. Sweet strawberries mingle with creamy notes, offering you a delightful escape from ordinary beverages.
Ingredients
Fruits and Berries:
- 2 cups fresh strawberries
- 1/2 cup water
Dairy and Sweeteners:
- 1/2 cup heavy cream
- 2 tbsp sugar
- 1 tbsp vanilla extract
Garnish and Optional:
- 4–5 ice cubes
- 1 sprig fresh mint (optional)
Instructions
- Thoroughly wash and hull the strawberries, removing any stems or blemishes.
- Transfer strawberries to a blender and combine with water, creating a smooth, vibrant puree.
- Add sugar to the strawberry mixture, blending until the sweetener completely dissolves.
- Pour the strawberry base through a fine-mesh strainer to remove any seeds, ensuring a silky texture.
- In a separate chilled bowl, whip the heavy cream until soft peaks form, creating a light and airy consistency.
- Gently fold vanilla extract into the whipped cream, infusing a rich, aromatic flavor.
- Fill serving glasses with ice cubes to create a refreshing base.
- Carefully pour the strained strawberry liquid over the ice, filling glasses about 3/4 full.
- Delicately layer the vanilla-infused whipped cream on top of the strawberry liquid.
- Optionally, garnish with a fresh mint sprig for an elegant presentation and hint of herbal freshness.
- Serve immediately, allowing the layers to slightly blend for a marbled effect and maximum flavor enjoyment.
Notes
- Chill all ingredients beforehand to maintain the drink’s refreshing temperature and prevent melting.
- Use ripe, sweet strawberries for the most intense natural flavor, avoiding any unripe or overripe fruits.
- Strain the strawberry puree thoroughly to eliminate seeds and create a smooth, velvety texture that glides effortlessly.
- Customize the sweetness by adjusting sugar levels or substituting with honey, agave, or stevia for different dietary preferences.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Mocktails
- Method: Blending
- Cuisine: Mexican
Nutrition
- Serving Size: 2
- Calories: 210
- Sugar: 12 g
- Sodium: 25 mg
- Fat: 18 g
- Saturated Fat: 11 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 16 g
- Fiber: 2 g
- Protein: 2 g
- Cholesterol: 60 mg
Truc Tran (Kris)
Senior Food Editor
Expertise
Home Cooking, Meal Planning, Recipe Development, Baking and Pastry, Food Editor, Cooking-video Maker, Vietnamese Food Evaluation Expert
Education
Truc Tran (Kris), an experienced food writer and editor, is great at exploring and describing global cuisines, from simple street food to fancy dining. In her writing, she skillfully mixes different flavors, cooking methods, and culinary traditions, showing the unique character of various cultures through their food and drinks. On azcuisines.com, Kris highlights her knowledge, especially in Asian cuisine and worldwide traditional dishes.