Sizzling Air Fryer Pineapple Recipe: Sweet Tropical Magic
Crispy, golden air fryer pineapple brings tropical magic right to your plate, turning an ordinary fruit into a delectable treat.
Sweet caramelization happens quickly when heat meets juicy rings.
Warm spices like cinnamon can intensify the natural sugars, creating a mouthwatering dessert or snack.
Each slice transforms with a delightful crunch that surprises and delights.
Quick preparation means you savor these golden rings in minutes.
Sprinkle with a touch of brown sugar or drizzle honey for extra indulgence.
Prepare to be amazed by how simple ingredients can create such an extraordinary flavor experience.
Why Air Fryer Pineapple Is A Sweet Snack With A Twist
Ingredients For Air Fryer Pineapple
For the Fruit:For the Spice Blend:For the Finishing Touches:Steps To Cook Air Fryer Pineapple
Step 1: Prepare Pineapple
Wash the pineapple thoroughly. Slice off the top and bottom of the fruit. Stand the pineapple upright and carefully cut away the outer skin using a sharp knife. Remove the tough core by cutting the pineapple into rings and cutting out the center portion.
Step 2: Create Spice Mixture
In a small mixing bowl, combine:Stir the ingredients until they are well blended and form a fragrant spice blend.
Step 3: Season Pineapple Rings
Gently coat each pineapple ring with the spice mixture, ensuring both sides are evenly covered with the sweet and aromatic blend.
Step 4: Prepare Air Fryer
Turn on the air fryer and set the temperature to 380°F. Allow the appliance to preheat for a few minutes to ensure even cooking.
Step 5: Arrange Pineapple
Place the seasoned pineapple rings in a single layer inside the air fryer basket. Make sure the rings are not overlapping to promote proper air circulation.
Step 6: Cook Pineapple
Cook the pineapple rings for 8-10 minutes. Halfway through cooking, carefully flip the rings to ensure both sides develop a beautiful golden-brown caramelization.
Step 7: Check Doneness
Look for a slightly crisp edge and a glistening surface that indicates the pineapple is perfectly caramelized.
Step 8: Add Final Touch
Drizzle the warm pineapple rings with a light stream of honey for an extra burst of sweetness.
Step 9: Serve and Enjoy
Place the caramelized pineapple rings next to a scoop of creamy vanilla ice cream. The warm, sweet pineapple pairs wonderfully with the cool, smooth ice cream for a delightful dessert experience.
Tips For Perfect Air Fryer Pineapple
Flavor Ideas For Air Fryer Pineapple
Best Pairings For Air Fryer Pineapple
How To Store Air Fryer Pineapple Right
FAQs About Air Fryer Pineapple
Air frying uses significantly less oil, reducing overall calorie and fat content while still achieving a crispy texture, making it a healthier cooking method for preparing fruits and other foods.
Fresh pineapple works best because frozen pineapple contains more moisture and might not caramelize as effectively in the air fryer, potentially resulting in a less crisp and less flavorful outcome.
You can achieve similar results using an oven’s broil setting, placing the spiced pineapple rings on a baking sheet and broiling for 3-4 minutes per side, watching carefully to prevent burning.
PrintAir Fryer Pineapple Recipe
- Total Time: 25 minutes
- Yield: 4 1x
Description
Sweet, caramelized Air Fryer Pineapple brings tropical paradise right to your plate with minimal effort. Crisp edges and juicy center promise a delightful dessert that satisfies your craving for something quick and delicious.
Ingredients
Fruits:
- 1 whole fresh pineapple
Spices and Seasonings:
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 2 tbsp brown sugar
Optional Finishing Ingredients:
- 1 tbsp honey
- 1 scoop vanilla ice cream (optional)
Instructions
- Carefully slice the fresh pineapple into uniform rings, removing the tough core and outer skin with precision, creating even pieces for consistent cooking.
- Blend the ground cinnamon, nutmeg, and brown sugar in a small bowl, creating a fragrant spice mixture that will enhance the pineapple’s natural sweetness.
- Generously coat each pineapple ring with the spice blend, ensuring complete and even coverage on both sides of the fruit.
- Preheat the air fryer to 380°F, allowing it to reach the optimal temperature for caramelizing the pineapple’s natural sugars.
- Arrange the spiced pineapple rings in a single layer inside the air fryer basket, avoiding overcrowding to ensure proper air circulation and even cooking.
- Cook the pineapple rings for 8-10 minutes, flipping halfway through the cooking process to achieve a beautiful golden-brown caramelization on both sides.
- Once cooked, carefully remove the pineapple rings from the air fryer, noting their slightly crisp edges and glistening surface.
- Drizzle the warm pineapple rings with honey for an extra touch of sweetness and shine.
- Serve immediately alongside a scoop of creamy vanilla ice cream for a delightful contrast of warm, caramelized fruit and cool, smooth ice cream.
Notes
- Slice pineapple with a sharp knife for clean, uniform rings that cook evenly and look professionally prepared.
- Mix spices thoroughly to distribute flavors evenly, preventing clumping and ensuring each bite has balanced sweetness and warmth.
- Experiment with alternative spices like cardamom or ginger for unique flavor profiles that complement the pineapple’s natural sweetness.
- Pat pineapple rings dry before seasoning to help spice mixture adhere better and promote optimal caramelization in the air fryer.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snacks, Desserts
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 135
- Sugar: 22g
- Sodium: 1mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Truc Tran (Kris)
Senior Food Editor
Expertise
Home Cooking, Meal Planning, Recipe Development, Baking and Pastry, Food Editor, Cooking-video Maker, Vietnamese Food Evaluation Expert
Education
Truc Tran (Kris), an experienced food writer and editor, is great at exploring and describing global cuisines, from simple street food to fancy dining. In her writing, she skillfully mixes different flavors, cooking methods, and culinary traditions, showing the unique character of various cultures through their food and drinks. On azcuisines.com, Kris highlights her knowledge, especially in Asian cuisine and worldwide traditional dishes.