Baked Cheesy Broccoli Chicken Patties Recipe

Easy Baked Cheesy Broccoli Chicken Patties Recipe for Dinner Joy

Crispy golden baked cheesy broccoli chicken patties promise a delightful twist on traditional dinner options.

Crafting these savory morsels brings unexpected joy to weeknight meals.

Wholesome ingredients combine to create a protein-packed dish that feels indulgent yet nutritious.

Hidden vegetable goodness makes these patties a clever way to sneak extra greens into your diet.

Tender chicken blends seamlessly with melted cheese and vibrant broccoli, forming a harmonious flavor profile.

Minimal prep time means you can whip up this satisfying meal in under thirty minutes.

Each bite delivers a perfect balance of crispy exterior and succulent interior that will have everyone asking for seconds.

What Makes Baked Cheesy Broccoli Chicken Patties So Satisfying

  • Nutrition-Packed Powerhouse: Packed with lean protein from chicken and fiber-rich broccoli, these patties deliver a wholesome meal that nourishes your body with essential nutrients.
  • Simple Prep, Maximum Flavor: Mix ingredients in one bowl, shape into patties, and bake – no complicated techniques required, making this recipe perfect for busy home cooks seeking delicious results.
  • Kid-Friendly Crowd-Pleaser: Cheesy and crispy exterior with hidden vegetables makes these patties a sneaky way to get children excited about eating nutritious food without any fuss or complaints.
  • Versatile Meal Solution: Serve as a main dish, appetizer, or lunch option that can be easily customized with different cheese types or added herbs to suit various taste preferences.

Everything That Goes Into Baked Cheesy Broccoli Chicken Patties

Main Protein:
  • Chicken: Shredded protein that forms the base of the patties.
  • Egg: Binding agent that helps hold the patties together.
Vegetable Components:
  • Broccoli: Chopped green vegetable that adds nutrition and texture.
  • Onion: Provides a subtle aromatic flavor to the patties.
  • Garlic: Enhances the overall savory taste of the dish.
Cheese and Binding Ingredients:
  • Shredded Cheese, Parmesan Cheese: Add richness and a creamy, melty element to the patties.
  • Breadcrumbs: Help bind the ingredients and create a crispy exterior.
Seasoning and Finishing Ingredients:
  • Salt, Pepper: Enhance the overall flavor of the patties.
  • Olive Oil Spray: Helps create a golden and crisp surface when baking.

How To Make Baked Cheesy Broccoli Chicken Patties Without Stress

Step 1: Warm Up The Oven

Crank the oven to a toasty 400°F and grab a baking sheet. Line it with parchment paper to prevent any sticky situations.

Step 2: Create The Flavor Fusion

Grab a big mixing bowl and toss in:
  • Chopped broccoli
  • Shredded chicken
  • Breadcrumbs
  • Shredded cheese
  • Parmesan cheese
  • Diced onion
  • Minced garlic
  • Beaten egg
  • Salt
  • Black pepper

Mix everything together until the ingredients become best friends and completely blend.

Step 3: Shape Your Culinary Masterpiece

Use your hands to form small, compact patties.

Place each patty gently on the prepared baking sheet, giving them a little breathing room.

Step 4: Prepare For Golden Perfection

Lightly spritz the patties with olive oil spray.

This secret trick helps them become beautifully crispy and golden.

Step 5: Bake To Deliciousness

Slide the baking sheet into the preheated oven.

Let the patties bake for 20-25 minutes. They’re ready when they turn a gorgeous golden brown and are completely cooked through.

The aroma will have everyone rushing to the kitchen!

Helpful Hints For Baked Cheesy Broccoli Chicken Patties

  • Swap breadcrumbs with gluten-free alternatives like almond flour or crushed gluten-free crackers for those with wheat sensitivities.
  • Enhance flavor by adding fresh herbs like chopped parsley or dill to the mixture for extra freshness and aroma.
  • Ensure chicken is finely shredded or chopped to help patties hold together better and create a smoother texture.
  • Use a small ice cream scoop or measuring cup to create uniform-sized patties for consistent cooking and professional presentation.
  • Store leftover patties in an airtight container in the refrigerator for up to 3 days, reheating in the oven to maintain crispiness.

Creative Mix-Ups For Baked Cheesy Broccoli Chicken Patties

  • Mediterranean Fusion: Add sun-dried tomatoes, crumbled feta cheese, and dried oregano to the original mixture for a Greek-inspired flavor profile.
  • Spicy Southwest: Mix in diced jalapeños, black beans, corn kernels, and replace Parmesan with pepper jack cheese for a zesty southwestern kick.
  • Asian-Inspired Crunch: Incorporate minced ginger, green onions, sesame seeds, and swap breadcrumbs with panko for an extra crispy texture with an Asian flair.
  • Herb Garden Blend: Fold in fresh chopped parsley, basil, and thyme with a sprinkle of lemon zest to brighten the patties with garden-fresh herbaceous notes.

Best Things To Pair With Baked Cheesy Broccoli Chicken Patties

  • Pair Zesty Citrus White Wine: Opt for a crisp Sauvignon Blanc or Pinot Grigio to complement the cheesy chicken patties with its bright, refreshing acidity that cuts through the richness.
  • Create Tangy Dipping Sauce: Whip up a quick Greek yogurt sauce with lemon zest, chopped dill, and a touch of garlic to enhance the patties' flavor profile and add a creamy element.
  • Match Crisp Green Salad: Toss a light arugula salad with lemon vinaigrette and toasted pine nuts to provide a fresh, peppery contrast to the warm, cheesy chicken patties.

Storing Baked Cheesy Broccoli Chicken Patties The Easy Way

  • Refrigerate: Store leftover patties in an airtight container for up to 3-4 days in the refrigerator. Place parchment paper between layers to prevent sticking.
  • Freeze: Wrap individual patties in plastic wrap, then place in a freezer-safe bag. Freeze for up to 2 months for best quality and taste.
  • Reheat Oven: Preheat oven to 375°F, place patties on a baking sheet, and warm for 10-12 minutes until heated through and crispy.
  • Microwave: Heat patties on a microwave-safe plate for 1-2 minutes, checking halfway through to ensure even warming and prevent dryness.

Answers About Baked Cheesy Broccoli Chicken Patties

  • Are these patties healthy?

Yes, they’re packed with protein from chicken and nutrients from broccoli, making them a nutritious meal option with balanced ingredients.

  • Can I use frozen broccoli?

Fresh broccoli works best, but if using frozen, completely thaw and drain excess moisture to prevent soggy patties.

  • What if I don't have breadcrumbs?

You can substitute with crushed crackers, rolled oats, or panko breadcrumbs to maintain the patty’s texture.

  • Is this recipe kid-friendly?

Absolutely! The cheesy flavor and bite-sized patties make them appealing to children while providing hidden vegetables.

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Baked Cheesy Broccoli Chicken Patties Recipe

Baked Cheesy Broccoli Chicken Patties Recipe


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4.7 from 16 reviews

  • Total Time: 35-40 minutes
  • Yield: 4 1x

Description

Delightful “baked cheesy broccoli chicken patties” offer a protein-packed meal with Mediterranean-inspired flavors. Crispy edges, creamy center, and nutritious ingredients make these patties a perfect weeknight dinner that you’ll crave again and again.


Ingredients

Scale

Main Ingredients:

  • 1 cup broccoli florets, finely chopped
  • 1 cup cooked chicken, shredded
  • 1 cup breadcrumbs
  • 1/2 cup shredded cheese (cheddar or mozzarella)

Binding and Flavor Enhancers:

  • 1/4 cup grated Parmesan cheese
  • 1/4 cup onion, finely chopped
  • 2 cloves garlic, minced
  • 1 egg

Seasoning and Cooking Aid:

  • Salt and pepper to taste
  • Olive oil spray

Instructions

  1. Heat oven to 400°F and prepare a parchment-lined baking sheet for optimal cooking surface.
  2. Thoroughly blend chopped broccoli, shredded chicken, breadcrumbs, cheese varieties, minced onion, crushed garlic, beaten egg, and seasoning in a large mixing bowl until ingredients are evenly distributed.
  3. Form compact, uniform patties using hands, ensuring consistent size for even cooking.
  4. Arrange patties on prepared baking sheet with slight spacing between each to promote crispy edges.
  5. Mist patties lightly with olive oil spray to enhance golden-brown exterior and improve overall texture.
  6. Roast in preheated oven for 22-25 minutes, rotating tray midway to ensure uniform browning and complete internal cooking.
  7. Verify doneness by checking patties have reached golden-brown color and internal temperature indicates fully cooked chicken.
  8. Remove from oven and allow patties to rest for 3-4 minutes, which helps maintain structural integrity before serving.

Notes

  • Ensure broccoli is finely chopped to help patties hold together and create a smoother texture.
  • Use leftover rotisserie chicken or quickly shred chicken breasts for a time-saving option.
  • Experiment with different cheese varieties like sharp cheddar or mozzarella for unique flavor profiles.
  • For a gluten-free version, substitute breadcrumbs with almond flour or crushed gluten-free crackers.
  • Prep Time: 15 minutes
  • Cook Time: 20-25 minutes
  • Category: Lunch, Dinner, Appetizer, Snacks
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 245
  • Sugar: 1 g
  • Sodium: 370 mg
  • Fat: 9 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 22 g
  • Fiber: 2 g
  • Protein: 20 g
  • Cholesterol: 70 mg
Truc Tran (Kris)

Truc Tran (Kris)

Senior Food Editor

Expertise

Home Cooking, Meal Planning, Recipe Development, Baking and Pastry, Food Editor, Cooking-video Maker, Vietnamese Food Evaluation Expert

Education

  • Hospitality (Commercial Cookery) at TasTAFE
  • Culinary Arts at Kendall College (Australia Branch in Sydney)
  • Vietnamese Cuisine Head Chef at HNAAu School (Vietnam, International Joint Training Program)

Truc Tran (Kris), an experienced food writer and editor, is great at exploring and describing global cuisines, from simple street food to fancy dining. In her writing, she skillfully mixes different flavors, cooking methods, and culinary traditions, showing the unique character of various cultures through their food and drinks. On azcuisines.com, Kris highlights her knowledge, especially in Asian cuisine and worldwide traditional dishes.

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