The Heartwarming Crock Pot Marry Me Chicken Recipe You’ll Adore

Culinary magic happens when you whip up this irresistible crock pot marry me chicken that promises to steal hearts and appetites.

Tender chicken bathed in a creamy, savory sauce creates an instant classic.

Garlic and herbs mingle effortlessly, turning an ordinary meal into something extraordinary.

Each bite whispers romance and comfort in equal measure.

Minimal prep means maximum flavor without complicated techniques.

Busy home cooks will adore how simple ingredients combine into such a memorable dish.

You might just find this recipe becoming your new secret weapon for impressing dinner companions.

Why Crock Pot Marry Me Chicken Recipe Steals The Show

• Tackle Weeknight Cooking: Conquer dinner with minimal effort using this hands-off slow cooker recipe that transforms simple ingredients into a restaurant-worthy meal.
• Family-Pleasing Flavor Explosion: Combine creamy parmesan, sun-dried tomatoes, and tender chicken for a crowd-pleasing dish that satisfies everyone's taste buds without complicated techniques.
• Meal Prep Magic: Prepare ingredients quickly in the morning and return to a complete, delicious dinner that requires zero additional cooking or complicated last-minute preparations.
• Versatile Dining Champion: Serve over rice, pasta, or with a side salad to create multiple meal variations that keep your menu exciting and adaptable for different preferences.

What You’ll Need For Crock Pot Marry Me Chicken Recipe

• Chicken Thighs: Tender meat that absorbs the rich flavors of the sauce and provides the main protein for the dish.

• Garlic: Adds a deep, aromatic base to the sauce and intensifies the overall flavor profile.
• Italian Seasoning: Provides a classic blend of herbs that complements the chicken and tomato mixture.

• Chicken Broth: Creates a flavorful cooking liquid that helps keep the chicken moist and tender.
• Heavy Cream: Adds richness and creates a luxurious, creamy sauce for the chicken.
• Parmesan Cheese: Brings a salty, nutty flavor and helps to thicken the sauce.

• Cherry Tomatoes: Offer a fresh, slightly sweet burst of flavor to the dish.
• Sun-Dried Tomatoes: Provide an intense, concentrated tomato flavor that adds depth to the sauce.

• Salt, Pepper: Essential seasonings that enhance the overall taste of the dish.
• Fresh Parsley: Adds a bright, fresh garnish and a pop of color to the final presentation.

• Olive Oil: Used for searing the chicken and adding a subtle flavor to the initial cooking process.

How To Pull Off Crock Pot Marry Me Chicken Recipe

Step 1: Sizzle and Brown Chicken

Heat olive oil in a skillet over medium-high heat. Season chicken thighs with salt and pepper. Sear the chicken for 4-5 minutes per side until golden brown. Transfer the browned chicken to a separate plate and set aside.

Step 2: Create Flavor Base

• Cherry tomatoes (halved)
• Sun-dried tomatoes (chopped)
• Garlic (minced)
• Italian seasoning
• Chicken broth

Gently mix all ingredients to create a flavorful foundation for the chicken.

Step 3: Layer Chicken in Crock Pot

Arrange the seared chicken thighs on top of the tomato mixture. This allows the meat to absorb all the delicious flavors during cooking.

Step 4: Add Creamy Goodness

Drizzle heavy cream over the chicken. Sprinkle grated parmesan cheese on top. Give a light stir to distribute ingredients without thoroughly mixing.

Step 5: Slow Cook to Perfection

Cover the Crock Pot and cook on low for 6-7 hours or on high for 3-4 hours. The chicken should become incredibly tender and fully cooked.

Step 6: Final Flavor Boost

Taste the sauce and adjust seasoning with additional salt and pepper as desired. This step ensures the dish matches your personal taste preferences.

Step 7: Plate and Savor

Serve the chicken over rice or pasta. Garnish with freshly chopped parsley for a burst of color and extra flavor. Enjoy your mouthwatering meal that’s sure to impress!

Tips To Nail Crock Pot Marry Me Chicken Recipe

• Seal in Flavor: Searing the chicken before slow cooking creates a beautiful golden crust, locking in moisture and developing rich, deep flavors that make this dish irresistible.
• Prevent Watery Sauce: Pat chicken dry before searing to remove excess moisture, ensuring a thicker, more concentrated sauce that clings perfectly to the meat.
• Cheese Melting Magic: Add parmesan cheese towards the end of cooking to prevent separation and maintain its creamy, smooth texture throughout the dish.
• Herb Boost: Crush dried Italian seasoning between your fingers before adding to release more intense aromatics and enhance the overall flavor profile of the recipe.
• Texture Tip: If the sauce seems too thin after cooking, remove the chicken and simmer the sauce uncovered for 10-15 minutes to reduce and thicken naturally.

Fresh Ideas For Crock Pot Marry Me Chicken Recipe

• Mediterranean Herb Chicken: Replace sun-dried tomatoes with roasted red peppers and add fresh oregano and thyme for a zesty Mediterranean flavor profile.
• Low-Carb Cauliflower Base: Swap rice or pasta with cauliflower rice or zucchini noodles to create a lower-carbohydrate meal option perfect for keto dieters.
• Dairy-Free Version: Substitute heavy cream with coconut milk and use nutritional yeast instead of parmesan cheese to accommodate dairy-free dietary needs while maintaining rich, creamy texture.
• Spicy Southwestern Remix: Add diced green chilies, cumin, and smoked paprika to transform the recipe into a southwestern-inspired dish with a warm, spicy kick.

What Goes Well With Crock Pot Marry Me Chicken Recipe

• Savor Wine Harmony: Choose a crisp, medium-bodied white wine like Pinot Grigio to complement the rich, creamy chicken sauce. Its bright acidity cuts through the heaviness and enhances the sun-dried tomato flavors.
• Bread Pairing Power: Select a crusty Italian ciabatta or focaccia bread to soak up the luxurious sauce. Lightly toasting the bread will add a delightful crunch that contrasts with the tender chicken.
• Veggie Balance Boost: Roast green vegetables like asparagus or broccoli with garlic and olive oil as a side dish. Their earthy, slightly charred flavor will provide a perfect counterpoint to the creamy, tangy chicken.
• Herb Fresh Finish: Sprinkle fresh basil or oregano over the dish right before serving.

Keep Crock Pot Marry Me Chicken Recipe At Its Best

• Transfer leftovers to an airtight container and store in the refrigerator for up to 3-4 days. Ensure the chicken is completely cooled before sealing to prevent bacterial growth.
• Carefully pack the chicken and sauce in a freezer-safe container or heavy-duty freezer bag. Remove excess air to prevent freezer burn. Freeze for up to 2-3 months for best quality and taste.
• Place chicken and sauce in a microwave-safe dish. Cover with a damp paper towel to retain moisture. Heat on medium power in 30-second intervals, stirring between each interval until thoroughly warmed.
• Preheat oven to 350°F.

All The FAQs On Crock Pot Marry Me Chicken Recipe

• What ingredients make this Crock Pot Marry Me Chicken special?

The combination of sun-dried tomatoes, heavy cream, parmesan cheese, and Italian seasoning creates a rich, tangy, and creamy sauce that perfectly complements the tender chicken.

• Can I use chicken breasts instead of chicken thighs?

Yes, you can substitute chicken breasts, but chicken thighs tend to be more flavorful and stay more tender during the long slow cooking process.

• Do I really need to sear the chicken before putting it in the Crock Pot?

Searing helps develop a deeper flavor and creates a beautiful golden-brown exterior that adds extra taste and texture to the final dish.

• Is this recipe considered healthy?

While delicious, this dish is relatively rich due to the heavy cream and cheese. It’s best enjoyed in moderation as a special treat or comfort meal.

Crock Pot Marry Me Chicken Recipe

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4.8 from 12 reviews

• Total Time: 6 hours 10 minutes to 7 hours 10 minutes (low) or 3 hours 10 minutes to 4 hours 10 minutes (high)
• Yield: 4 1x

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Description

Creamy marry me chicken promises romance in every savory bite, whisking Italian flavors into an irresistible dinner. Rich parmesan, sun-dried tomatoes, and tender chicken create a memorable meal you’ll want to share with someone special.

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Ingredients

Scale 1x2x3x

Protein:

• 4 bone-in, skinless chicken thighs

Vegetables and Aromatics:

• 1 cup cherry tomatoes, halved
• 1 cup sun-dried tomatoes, chopped
• 2 cloves garlic, minced
• Fresh parsley, chopped (for garnish)

Liquids, Seasonings, and Dairy:

• 1/2 cup chicken broth
• 1 cup heavy cream
• 1/2 cup grated parmesan cheese
• 1 tablespoon Italian seasoning
• 1 tablespoon olive oil
• Salt (to taste)
• Black pepper (to taste)

Serving Suggestion:

• Cooked rice
• Cooked pasta

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Instructions

1. Prepare the chicken by seasoning with salt and pepper, then sear in hot olive oil for 4-5 minutes per side until golden brown in a skillet over medium-high heat.
2. Transfer seared chicken to a plate and set aside momentarily.
3. In the Crock Pot, combine cherry tomatoes, sun-dried tomatoes, minced garlic, Italian seasoning, and chicken broth, mixing thoroughly to create a flavorful base.
4. Carefully position the browned chicken thighs atop the tomato mixture, ensuring even distribution.
5. Gently drizzle heavy cream over the chicken, then sprinkle parmesan cheese across the surface, allowing ingredients to meld naturally.
6. Cover and cook on low for 6-7 hours or high for 3-4 hours until chicken reaches optimal tenderness and is completely cooked through.
7. Taste the sauce, adjusting seasoning with additional salt and pepper as desired.
8. Plate the chicken over rice or pasta, garnishing with fresh chopped parsley for a vibrant finish.
9. Serve immediately and savor the rich, creamy flavors of this delectable dish.

Notes

• Enhance chicken’s flavor by marinating in herbs and garlic for 30 minutes before searing, allowing deeper taste penetration.
• Swap heavy cream with coconut milk or Greek yogurt for lighter, dairy-free alternatives that maintain creamy texture.
• Reduce sodium by using low-sodium chicken broth and monitoring salt content during seasoning stages.
• Boost nutritional value by adding spinach or kale during the last hour of cooking for extra vitamins and minerals.

• Prep Time: 10 minutes
• Cook Time: 6-7 hours (low) or 3-4 hours (high)
• Category: Dinner, Lunch
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 4
• Calories: 590
• Sugar: 4 g
• Sodium: 420 mg
• Fat: 45 g
• Saturated Fat: 24 g
• Unsaturated Fat: 18 g
• Trans Fat: 0 g
• Carbohydrates: 14 g
• Fiber: 1 g
• Protein: 30 g
• Cholesterol: 150 mg