Heavenly Garlic Butter Chicken Bites with Parmesan Pasta Recipe

Succulent garlic butter chicken bites dance deliciously alongside creamy parmesan pasta in a match made in culinary heaven.

Crispy edges and tender meat promise an irresistible dinner experience.

Weeknight meals rarely look this gorgeous or taste so incredible.

Home cooks adore simple recipes that deliver maximum flavor without complicated techniques.

Each bite combines savory chicken with rich, cheesy pasta that melts in your mouth.

Minimal ingredients and quick preparation mean you can have this restaurant-quality dish on the table in under thirty minutes.

Dive into this comforting plate that will make everyone at the table ask for seconds.

Why Garlic Butter Chicken Bites And Creamy Parmesan Pasta Recipe Is A Hit

• Craft a Gourmet Meal: Transform simple ingredients into a restaurant-quality dish that impresses without complicated techniques.
• Speed Up Dinner Prep: Combine chicken and pasta in one skillet, cutting down on multiple cooking steps and kitchen cleanup.
• Customize with Ease: Swap ingredients like chicken for shrimp or add extra vegetables to suit personal taste preferences and dietary needs.
• Crowd-Pleasing Comfort: Deliver a rich, creamy pasta that satisfies both kids and adults with its irresistible cheesy and garlicky flavors.

Ingredients Needed For Garlic Butter Chicken Bites And Creamy Parmesan Pasta Recipe

• Chicken: Tender bite-sized pieces seasoned with spices for a flavorful protein base.

• Fettuccine, Spaghetti: Classic pasta options that create a perfect base for the creamy sauce.

• Butter, Heavy Cream, Parmesan Cheese: Ingredients that create a rich and creamy sauce with depth of flavor.

• Garlic, Garlic Powder: Provides aromatic and robust flavor to both chicken and sauce.
• Paprika, Italian Seasoning, Salt, Pepper: Essential spices that enhance the overall taste of the dish.

• Parsley: Fresh herb that adds a bright, colorful finishing touch to the dish.

How To Prepare Garlic Butter Chicken Bites And Creamy Parmesan Pasta Recipe

Step 1: Boil the Pasta

Grab a large pot and fill it with water. Sprinkle in some salt and bring it to a rolling boil. Drop in your favorite pasta (fettuccine or spaghetti works perfectly). Cook until it reaches that perfect al dente texture. Once done, drain and set aside, keeping the pasta ready for its flavor adventure.

Step 2: Sizzle the Chicken Bites

• Paprika
• Italian seasoning
• Salt
• Pepper

Slide the seasoned chicken into the skillet. Cook until each bite turns a gorgeous golden brown and is cooked through completely. Splash in some extra butter and give everything a good stir to coat the chicken in all that deliciousness.

Step 3: Create the Creamy Parmesan Sauce

In a separate pan, pour in heavy cream and sprinkle in garlic powder. Stir the mixture until it starts to simmer gently. Slowly add grated Parmesan cheese, stirring continuously until the sauce becomes smooth and velvety. Season with salt and pepper to make the flavors pop.

Step 4: Bring It All Together

Pour the creamy Parmesan sauce over the cooked pasta. Toss everything gently, ensuring each strand gets a luxurious coating of the rich, cheesy sauce.

Step 5: Plate and Garnish

Transfer the creamy pasta to serving plates. Crown the pasta with the golden garlic butter chicken bites. Sprinkle fresh chopped parsley on top and add an extra dusting of Parmesan cheese if you’re feeling extra indulgent. Serve piping hot and get ready to dive into a flavor explosion!

Pro Tips For Garlic Butter Chicken Bites And Creamy Parmesan Pasta Recipe

• Seal Chicken's Flavor: Pat chicken pieces dry before seasoning to ensure maximum flavor absorption and perfect golden-brown exterior.
• Boost Sauce Creaminess: Use room temperature heavy cream and freshly grated Parmesan for smoother, more luxurious sauce consistency.
• Prevent Pasta Sticking: Toss cooked pasta with a little olive oil immediately after draining to keep noodles separated and prevent clumping.
• Control Sauce Thickness: Add reserved pasta water gradually if sauce becomes too thick, helping achieve ideal creamy texture without compromising flavor.
• Elevate Herb Freshness: Chop parsley just before serving to maintain vibrant color and release maximum aromatic oils for enhanced taste profile.

Different Takes On Garlic Butter Chicken Bites And Creamy Parmesan Pasta Recipe

• Gluten-Free Pasta Variation: Replace regular pasta with gluten-free fettuccine or rice noodles for those with wheat sensitivities.
• Low-Carb Cauliflower Swap: Substitute pasta with roasted cauliflower florets to create a keto-friendly version of the dish.
• Dairy-Free Alternative: Use coconut cream instead of heavy cream and nutritional yeast in place of Parmesan cheese for a lactose-free option.
• Vegetarian Protein Twist: Replace chicken with crispy tofu or roasted chickpeas seasoned with the same garlic butter spices for a plant-based protein option.

Great Sides With Garlic Butter Chicken Bites And Creamy Parmesan Pasta Recipe

• Pair Crisp Chardonnay: Select a buttery, oak-aged Chardonnay that complements the rich, creamy pasta sauce and garlic butter chicken, balancing the dish's robust flavors with its smooth, slightly acidic profile.
• Match Refreshing Pinot Grigio: Choose a light, crisp Pinot Grigio to cut through the heaviness of the cream sauce, offering a zesty contrast that cleanses the palate between bites of the garlicky chicken.
• Serve Sparkling Water with Lemon: Add a slice of fresh lemon to sparkling water, creating a palate-cleansing beverage that helps refresh the taste buds and provides a light, citrusy counterpoint to the rich, creamy dish.

How To Store Garlic Butter Chicken Bites And Creamy Parmesan Pasta Recipe

• Store leftovers in an airtight container within 2 hours of cooking. Keep chicken and pasta separately to maintain texture. Refrigerate for up to 3-4 days.
• Transfer cooled pasta and chicken to freezer-safe containers. Seal tightly, removing excess air. Freeze for maximum 2 months. Label with date and contents.
• Place chicken and pasta in microwave-safe dish. Sprinkle 1-2 tablespoons water to prevent drying. Cover and heat on medium power for 1-2 minutes, stirring halfway through. Check temperature reaches 165°F for food safety.
• Warm chicken and pasta in skillet over medium-low heat. Add splash of cream or butter to restore moisture.

FAQs For Garlic Butter Chicken Bites And Creamy Parmesan Pasta Recipe

• What are the key seasonings for the chicken bites?

The key seasonings are paprika, Italian seasoning, salt, and pepper, which create a flavorful and aromatic coating for the chicken pieces.

• Can I use a different type of pasta?

Yes, you can substitute fettuccine or spaghetti with other pasta like penne, linguine, or rigatoni that hold creamy sauces well.

• How do I ensure the chicken is fully cooked?

Cook the chicken bites for 4-5 minutes over medium-high heat until they turn golden brown and reach an internal temperature of 165°F (74°C).

• Is there a way to make the sauce less rich?

You can use half-and-half instead of heavy cream or reduce the amount of Parmesan cheese to make the sauce lighter and less caloric.

Garlic Butter Chicken Bites with Parmesan Pasta Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.6 from 34 reviews

• Total Time: 30 minutes
• Yield: 4 1x

Print Recipe

Pin Recipe

Description

Succulent garlic butter chicken bites dance alongside creamy parmesan pasta in this irresistible comfort meal. Flavor-packed ingredients blend seamlessly, creating a quick weeknight dinner that promises satisfaction with each delectable forkful.

---

Ingredients

Scale 1x2x3x

Protein:

• 1 pound (454 grams) boneless chicken breasts, cut into bite-sized pieces

Cheese:

• 1 cup (100 grams) grated Parmesan cheese

Main Ingredients:

• 8 ounces (226 grams) fettuccine or spaghetti
• 4 tablespoons (56 grams) unsalted butter
• 1 cup (240 milliliters) heavy cream

Seasonings and Herbs:

• 4 cloves garlic, minced
• 1 tablespoon (15 milliliters) olive oil
• 1 teaspoon paprika
• 1 teaspoon Italian seasoning
• 1 teaspoon garlic powder
• Salt and pepper to taste

Garnish:

• Fresh parsley, chopped

Cook Mode Prevent your screen from going dark

---

Instructions

1. Boil pasta in a large pot of salted water at high heat for 8-10 minutes until al dente. Drain and reserve.
2. Heat butter in a skillet over medium-high temperature. Sauté minced garlic for 30 seconds until fragrant.
3. Season chicken pieces with paprika, Italian seasoning, salt, and pepper. Add to skillet and cook 4-5 minutes until golden brown and thoroughly cooked.
4. Pour remaining butter over chicken, stirring to coat evenly. Remove from heat and set aside.
5. In a separate saucepan, warm heavy cream over medium heat. Add garlic powder and stir until simmering.
6. Gradually incorporate Parmesan cheese, whisking continuously until sauce becomes smooth and creamy. Season with salt and pepper.
7. Transfer cooked pasta into the Parmesan sauce, gently tossing to ensure complete coating.
8. Plate the creamy pasta and top with garlic butter chicken bites.
9. Garnish with fresh chopped parsley and additional Parmesan cheese if desired. Serve immediately while warm.

Notes

• Opt for chicken thighs instead of breasts for juicier, more flavorful bites that stay tender during cooking.
• Use freshly grated Parmesan cheese for a richer, more authentic sauce texture and deeper flavor profile.
• Adjust sauce consistency by adding pasta water if it becomes too thick, creating a silky smooth coating for the noodles.
• Transform this dish into a gluten-free option by swapping regular pasta with zucchini noodles or chickpea pasta alternatives.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Dinner, Lunch, Snacks
• Method: Boiling
• Cuisine: Italian

Nutrition

• Serving Size: 4
• Calories: 600
• Sugar: 2 g
• Sodium: 800 mg
• Fat: 35 g
• Saturated Fat: 20 g
• Unsaturated Fat: 10 g
• Trans Fat: 0 g
• Carbohydrates: 45 g
• Fiber: 2 g
• Protein: 30 g
• Cholesterol: 150 mg