Golden Oreo Strawberry Cheesecake Bars Recipe

Indulgent Golden Oreo Strawberry Cheesecake Bars Recipe

Crafting a golden oreo strawberry cheesecake bars with love brings pure dessert magic into your kitchen.

Sweet crumbles promise an irresistible adventure for every passionate baker.

Creamy layers whisper decadent promises of indulgence waiting to unfold.

Delicate strawberry hints dance between rich cream cheese and crunchy cookie foundations.

Soft textures merge into a delightful symphony of flavors that melt perfectly on your palate.

Crisp golden oreo crusts create a stunning contrast against smooth, luscious fillings.

Each slice tells a story of delectable moments shared with those closest to you.

Dive into this simple yet spectacular dessert that guarantees smiles around your table.

Why Golden Oreo Strawberry Cheesecake Bars Are A Crowd Favorite

  • Craft a Sweet Sensation: Perfect for creating a stunning dessert that looks professionally made with minimal baking skills required.
  • Customize and Personalize: Easily swap strawberries with other seasonal fruits like raspberries or blueberries to match your taste preferences and create unique flavor combinations.
  • Crowd-Pleasing Dessert: Delivers a delightful mix of creamy cheesecake, crunchy cookie base, and fresh fruity notes that appeals to both kids and adults at gatherings, potlucks, and family celebrations.
  • No-Fuss Preparation: Requires simple ingredients and basic kitchen tools, making it an accessible recipe for bakers of all experience levels who want to impress without complicated techniques.

Ingredients For Golden Oreo Strawberry Cheesecake Bars

Crust:
  • Golden Oreo Cookies: Classic sandwich cookies that create a sweet and buttery base for the cheesecake bars.
  • Unsalted Butter: Helps bind the cookie crumbs and provides a rich, smooth foundation for the crust.
Cheesecake Filling:
  • Cream Cheese: Creates a rich, creamy, and smooth texture for the cheesecake base.
  • Granulated Sugar: Adds sweetness and helps balance the tanginess of the cream cheese.
  • Large Eggs: Provide structure and help bind the cheesecake filling together.
  • Vanilla Extract: Enhances the overall flavor with its warm and aromatic notes.
  • Fresh Strawberries: Add natural sweetness and fruity bursts throughout the cheesecake.
Topping:
  • White Chocolate Chips: Offer a creamy, sweet drizzle that complements the strawberry flavor.
  • Strawberry Jam: Creates a beautiful swirl and adds extra strawberry intensity.
  • Golden Oreo Cookies: Provide a crunchy and decorative finish to the cheesecake bars.

How To Make Golden Oreo Strawberry Cheesecake Bars At Home

Step 1: Prepare Baking Station

Preheat the oven to 350°F and line a 9×9-inch baking pan with parchment paper. Let the paper hang over the sides to make removing the bars easier later.

Step 2: Create Cookie Crust

Pulse golden oreo cookies in a food processor until they become fine crumbs. Mix the crumbs with melted butter until the mixture feels like wet sand. Press the mixture firmly and evenly into the bottom of the prepared pan.

Step 3: Whip Cheesecake Base

In a large mixing bowl, beat cream cheese and sugar until the mixture becomes completely smooth and creamy. Ensure no lumps remain in the batter. Add eggs one at a time, mixing thoroughly after each addition. Blend in vanilla extract until fully incorporated.

Step 4: Fold in Fresh Strawberries

Gently fold chopped strawberries into the cheesecake batter. Distribute the strawberries evenly throughout the mixture to ensure each bite has fruit flavor.

Step 5: Fill and Bake

Pour the strawberry-studded cheesecake filling over the oreo cookie crust. Spread the mixture smoothly with a spatula. Bake for 35-40 minutes until the center is just set and slightly jiggly when gently shaken.

Step 6: Cool and Rest

Remove the cheesecake from the oven and let it cool completely at room temperature for about 1 hour. This helps the bars set properly.

Step 7: Decorate with Chocolate

Melt white chocolate chips in the microwave, stirring every 30 seconds until smooth. Drizzle the melted white chocolate over the cooled cheesecake.

Step 8: Add Final Touches

Swirl strawberry jam across the surface of the cheesecake. Sprinkle crushed golden oreo cookies on top for extra crunch and visual appeal.

Step 9: Chill and Serve

Refrigerate the cheesecake for at least 3 hours or overnight to ensure it sets completely. Cut into bars and serve chilled.

Tips For Golden Oreo Strawberry Cheesecake Bars

  • Crush Cookies Carefully: Use a food processor for consistent, fine crumbs that create a perfect, compact crust with no large chunks.
  • Soften Cream Cheese Perfectly: Let cream cheese sit at room temperature for 30-45 minutes to ensure smooth, lump-free mixing and creamy texture.
  • Prevent Strawberry Sinking: Lightly coat chopped strawberries in a small amount of flour to help them distribute evenly throughout the cheesecake batter.
  • Bake with Water Bath Option: Place the pan in a larger water bath to prevent cracking and create a silky, even cheesecake texture.
  • Cool Gradually: Allow cheesecake to cool slowly at room temperature, then chill in the refrigerator to prevent surface cracks and ensure proper setting.

Ways To Customize Golden Oreo Strawberry Cheesecake Bars

  • No-Bake Summer Edition: Replace the baked cheesecake with a chilled version using gelatin and whipped cream for a lighter, refreshing strawberry dessert perfect for hot days.
  • Chocolate Berry Remix: Swap golden oreos with chocolate oreos and add dark chocolate chips to the batter for a rich, decadent chocolate-strawberry combination.
  • Nutty Crunch Upgrade: Incorporate crushed almonds or pecans into the crust and sprinkle toasted nuts on top for extra crunch and nutty flavor complexity.
  • Gluten-Free Berry Bliss: Use gluten-free cookie alternatives like almond flour cookies or gluten-free graham crackers to create a celiac-friendly version of the original recipe.

Tasty Pairings With Golden Oreo Strawberry Cheesecake Bars

  • Savor Sweet Wine Companions: Moscato d'Asti's light, sweet bubbles perfectly complement the creamy strawberry cheesecake bars, enhancing the dessert's fruity and rich flavors.
  • Pair Refreshing Tea Twist: Chilled strawberry hibiscus tea offers a tangy, floral counterpoint to the rich cheesecake, cutting through the sweetness and providing a refreshing palate cleanser.
  • Create Decadent Liqueur Match: Baileys Irish Cream or strawberry liqueur drizzled alongside the bars adds an extra layer of creamy indulgence, amplifying the dessert's luxurious texture and berry notes.
  • Boost Flavor with Coffee: Cold brew or vanilla latte brings out the golden oreo's caramelized undertones, creating a sophisticated flavor harmony that balances the cheesecake's sweetness.

How To Store Golden Oreo Strawberry Cheesecake Bars

  • Store the cheesecake bars in an airtight container in the refrigerator for up to 5 days, keeping them fresh and preventing any absorption of other food odors.
  • Wrap individual bars tightly in plastic wrap, then place in a freezer-safe container. Freeze for up to 2 months, ensuring a delightful treat is always ready when cravings hit.
  • Let bars sit at room temperature for 10-15 minutes before serving to soften slightly and enhance their creamy texture.
  • Place parchment paper between layers when storing multiple bars to prevent sticking and maintain their beautiful appearance.

FAQs On Golden Oreo Strawberry Cheesecake Bars

  • Can I use regular Oreo cookies instead of Golden Oreos?

Yes, you can substitute regular Oreo cookies, but the flavor profile will be slightly different with a more chocolate-forward taste.

  • How do I prevent my cheesecake bars from cracking?

Beat cream cheese at room temperature, mix ingredients gently, and avoid overmixing. Bake in a water bath or place a pan of water in the oven to create humidity.

  • What's the best way to cut clean cheesecake bars?

Use a sharp knife dipped in hot water and wiped clean between each cut. This helps create smooth, precise edges without tearing the bars.

  • Can I freeze these strawberry cheesecake bars?

Absolutely! Wrap the bars tightly in plastic wrap and store in an airtight container in the freezer for up to 2 months.

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Golden Oreo Strawberry Cheesecake Bars Recipe

Golden Oreo Strawberry Cheesecake Bars Recipe


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4.7 from 39 reviews

  • Total Time: 4 hours and 40 minutes (including cooling and chilling)
  • Yield: 12 1x

Description

Indulgent golden oreo strawberry cheesecake bars blend creamy richness with sweet fruity layers, creating a dessert that dances between classic comfort and summer freshness. Crumbly cookie base and luscious strawberry swirls make these bars a perfect treat you’ll crave again and again.


Ingredients

Scale

Cookies and Crust:

  • 2 packages golden oreo cookies
  • 1/2 cup unsalted butter, melted

Cheesecake Filling:

  • 16 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup fresh strawberries, chopped

Topping:

  • 1/2 cup white chocolate chips
  • 1/4 cup strawberry jam
  • 1/3 cup crushed golden oreo cookies

Instructions

  1. Preheat the oven to 350°F and line a 9×9-inch baking pan with parchment paper, allowing excess to hang over the sides for easy removal.
  2. Pulse golden oreo cookies in a food processor until finely ground, creating a uniform crumb texture.
  3. Mix the cookie crumbs with melted butter until the mixture resembles wet sand, then press firmly into the prepared pan to create an even crust layer.
  4. In a large mixing bowl, beat cream cheese and sugar until smooth and creamy, ensuring no lumps remain.
  5. Incorporate eggs one at a time, mixing thoroughly after each addition, then blend in vanilla extract.
  6. Gently fold chopped strawberries into the cheesecake batter, distributing them evenly throughout the mixture.
  7. Pour the cheesecake filling over the prepared oreo crust, spreading it smoothly with a spatula.
  8. Bake for 35-40 minutes, or until the center is just set and slightly jiggly when gently shaken.
  9. Remove from the oven and allow to cool completely at room temperature for approximately 1 hour.
  10. Melt white chocolate chips in the microwave, stirring in 30-second intervals until smooth.
  11. Drizzle melted white chocolate over the cooled cheesecake, then swirl strawberry jam across the surface.
  12. Sprinkle crushed golden oreo cookies over the top for added texture and decoration.
  13. Refrigerate for at least 3 hours or overnight to set completely before cutting into bars.

Notes

  • Crush cookies uniformly to ensure a consistent, smooth crust base that holds together perfectly.
  • Room temperature cream cheese prevents lumps and creates a silky, creamy cheesecake texture.
  • Gently fold strawberries to maintain their shape and prevent color bleeding into the batter.
  • Avoid overbaking by checking the center’s slight jiggle, which guarantees a luxurious, creamy consistency.
  • Prep Time: 20 minutes
  • Cook Time: 35-40 minutes
  • Category: Desserts, Snacks
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 12
  • Calories: 350
  • Sugar: 22 g
  • Sodium: 210 mg
  • Fat: 20 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 36 g
  • Fiber: 1 g
  • Protein: 4 g
  • Cholesterol: 50 mg
Truc Tran (Kris)

Truc Tran (Kris)

Senior Food Editor

Expertise

Home Cooking, Meal Planning, Recipe Development, Baking and Pastry, Food Editor, Cooking-video Maker, Vietnamese Food Evaluation Expert

Education

  • Hospitality (Commercial Cookery) at TasTAFE
  • Culinary Arts at Kendall College (Australia Branch in Sydney)
  • Vietnamese Cuisine Head Chef at HNAAu School (Vietnam, International Joint Training Program)

Truc Tran (Kris), an experienced food writer and editor, is great at exploring and describing global cuisines, from simple street food to fancy dining. In her writing, she skillfully mixes different flavors, cooking methods, and culinary traditions, showing the unique character of various cultures through their food and drinks. On azcuisines.com, Kris highlights her knowledge, especially in Asian cuisine and worldwide traditional dishes.

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