Spooky Halloween Chex Mix Recipe for Festive Snacking Fun
Spooky Halloween chex mix brings playful magic to your seasonal snacking adventure.
Crispy cereal pieces dance with sweet and salty surprises in this festive treat.
Colorful candy decorations make each handful a delightful Halloween celebration.
Perfectly portioned clusters burst with surprising flavor combinations that kids and adults will love.
Vibrant orange and black sprinkles add whimsical seasonal flair to every crunchy bite.
Minimal kitchen skills and just a few minutes create this crowd-pleasing party snack.
You’ll want to make multiple batches because this mix disappears faster than ghostly shadows.
Why Halloween Chex Mix Is A Party Favorite
What Goes In Halloween Chex Mix
For the Base:For the Binding:For the Coating and Decoration:How To Put Together Halloween Chex Mix
Step 1: Create Cereal Base
Grab a spacious mixing bowl and combine rice chex, corn chex, and pretzel sticks to form a delightful foundation for your Halloween snack mix.
Step 2: Melt Chocolate Coating
Use a microwave-safe bowl to gently melt white chocolate wafers and butter, stirring every 30 seconds until silky smooth and fully blended.
Step 3: Coat Cereal Mixture
Drizzle the warm white chocolate over the cereal blend, carefully folding to ensure each piece gets a gorgeous, even coverage.
Step 4: Add Powdered Sugar
Generously dust powdered sugar across the mixture, tossing gently to create a delicate, sweet layer that prevents clumping.
Step 5: Spread and Cool
Lay out the coated mixture on a parchment-lined baking sheet, allowing it to set and cool at room temperature for about 15 minutes.
Step 6: Decorate with Halloween Treats
Sprinkle the mix with festive Halloween goodies:Distribute these colorful treats evenly across the surface.
Step 7: Break Into Clusters
Gently break the mix into bite-sized clusters, transferring them to a fun Halloween-themed serving container.
Step 8: Store and Enjoy
Keep the snack mix in an airtight container at room temperature, where it will stay crisp and delicious for up to 5 days.
Tips For Making Halloween Chex Mix
Fun Mixes With Halloween Chex Mix
What To Serve With Halloween Chex Mix
Easy Storage For Halloween Chex Mix
Halloween Chex Mix Most Asked Questions
The combination provides different textures and a crunchier base that holds the white chocolate coating better, creating a more interesting snack mix.
White chocolate works best for the Halloween theme, but milk or dark chocolate can be substituted if you prefer a different flavor profile.
Balance the sweetness by using unsalted butter and not over-coating the cereal, which helps maintain a more subtle flavor.
Absolutely! Kids can help mix ingredients, sprinkle toppings, and enjoy the fun Halloween-themed decorative elements, making it a great family activity.
PrintHalloween Chex Mix Recipe
- Total Time: 27 minutes
- Yield: 12 1x
Description
Spooky Halloween Chex Mix brings ghoulish delight to seasonal snacking with its wickedly delicious blend of sweet and salty treats. Chocolate-covered pretzels, candy corn, and festive sprinkles create a haunting party mix you’ll crave all October long.
Ingredients
Base Ingredients:
- 6 cups rice chex cereal
- 6 cups corn chex cereal
- 3 cups pretzel sticks
Coating Ingredients:
- 1 cup white chocolate melting wafers
- 1/2 cup butter
- 1/4 cup powdered sugar
Decorative/Flavor Ingredients:
- 1 cup candy corn
- 1 cup orange and black m&m’s
- 1/2 cup orange sprinkles
- 1/4 cup black sprinkles
Instructions
- Gather a large mixing bowl and combine rice and corn chex cereals with pretzel sticks, creating a festive Halloween-themed base mixture.
- Melt white chocolate wafers and butter together in a microwave-safe bowl, stirring every 30 seconds until smooth and completely blended, approximately 1-2 minutes total.
- Pour the warm white chocolate mixture over the cereal blend, gently folding and coating each piece thoroughly to ensure even distribution.
- Dust powdered sugar over the coated mixture, tossing carefully to create a light, sweet layer that helps prevent sticking.
- Spread the mixture onto a large baking sheet lined with parchment paper, allowing it to cool and set for about 15 minutes at room temperature.
- Once slightly hardened, sprinkle candy corn, orange and black m&m’s, and both orange and black sprinkles across the mix, ensuring an even distribution of Halloween-themed decorative elements.
- Break the mix into bite-sized clusters and transfer to a serving bowl or festive Halloween container.
- Store in an airtight container at room temperature for up to 5 days, preserving the crisp texture and vibrant seasonal colors.
Notes
- Customize the mix by swapping out cereals for gluten-free alternatives like rice chex or corn chex to accommodate dietary restrictions.
- Prevent white chocolate from seizing by melting slowly and stirring frequently, ensuring a smooth, glossy coating for the chex mix.
- Add extra crunch and flavor by incorporating toasted nuts or seeds, enhancing the texture and providing a more complex taste profile.
- Reduce sugar content by using dark chocolate instead of white chocolate and cutting back on powdered sugar for a less sweet version of the treat.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Snacks
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 210
- Sugar: 12 g
- Sodium: 150 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 15 mg
Truc Tran (Kris)
Senior Food Editor
Expertise
Home Cooking, Meal Planning, Recipe Development, Baking and Pastry, Food Editor, Cooking-video Maker, Vietnamese Food Evaluation Expert
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Truc Tran (Kris), an experienced food writer and editor, is great at exploring and describing global cuisines, from simple street food to fancy dining. In her writing, she skillfully mixes different flavors, cooking methods, and culinary traditions, showing the unique character of various cultures through their food and drinks. On azcuisines.com, Kris highlights her knowledge, especially in Asian cuisine and worldwide traditional dishes.