Quick & Buttery Ritz Chicken Casserole Recipe Everyone Will Love
Creamy ritz chicken casserole delivers comfort wrapped in a delightful golden-crusted package.
Buttery crackers create an irresistible crunch that transforms ordinary ingredients into something magical.
Weeknight dinners just got way more exciting with this simple yet impressive dish.
Quick preparation means you can have a satisfying meal on the table in under an hour.
Crispy topping and tender chicken promise a crowd-pleasing experience that everyone will adore.
Layers of rich flavor combine effortlessly to create a meal that feels like a warm hug.
Dive into this recipe and watch your dinner table light up with smiles.
Why Ritz Chicken Casserole Recipe Feels Like Pure Comfort
Ritz Chicken Casserole Recipe Ingredient Rundown
Main Ingredients:Creamy Base Ingredients:Seasoning and Topping Ingredients:How To Put Together Ritz Chicken Casserole Recipe
Step 1: Warm Up The Cooking Space
Crank your oven to 350°F and let it heat up while you prepare the magical comfort dish.
Step 2: Create Chicken Magic
Grab a large mixing bowl and combine:Stir everything together until the mixture looks creamy and delightful.
Step 3: Prepare The Baking Canvas
Grease a 9×13 inch baking dish and gently spread the chicken mixture evenly across the surface. Make sure every corner gets some love.
Step 4: Craft The Crunchy Topping
In a separate bowl, mix crushed Ritz crackers with melted butter. Stir until the crackers are perfectly coated and ready to add some serious crunch.
Step 5: Crown The Casserole
Sprinkle the buttery Ritz cracker mixture over the chicken mixture, creating a golden blanket of deliciousness.
Step 6: Bake To Perfection
Slide the casserole into the preheated oven and bake for 30-35 minutes. Watch for a golden brown topping and bubbling edges.
Step 7: Serve And Savor
Remove the casserole from the oven and let it rest for a few minutes. Scoop out generous portions and enjoy your comfort food masterpiece.
Helpful Tips For Ritz Chicken Casserole Recipe
Simple Swaps For Ritz Chicken Casserole Recipe
Best Sides With Ritz Chicken Casserole Recipe
How To Keep Ritz Chicken Casserole Recipe Fresh
Ritz Chicken Casserole Recipe FAQs
Yes, you can use frozen broccoli. Just thaw and drain it completely before adding to the casserole to prevent excess moisture.
You can use leftover cooked chicken, boiled chicken, or even canned chicken. Just ensure it’s shredded and seasoned well.
Substitute the Ritz crackers with gluten-free crackers or crushed gluten-free cornflakes to make the recipe gluten-free.
Absolutely! Assemble the casserole, cover with plastic wrap, and refrigerate for up to 24 hours before baking. Just add an extra 10 minutes to the baking time.
PrintRitz Chicken Casserole Recipe
- Total Time: 45-50 minutes
- Yield: 6 1x
Description
Ritz chicken casserole brings comfort straight from grandma’s kitchen, combining creamy textures with crispy cracker toppings. Hearty layers of tender chicken and rich sauce make this classic dish perfect for family dinners you’ll cherish.
Ingredients
Protein and Main Ingredients:
- 1 rotisserie chicken, shredded
- 1 cup shredded cheddar cheese
Vegetable and Starch Ingredients:
- 2 cups cooked rice (white or brown)
- 1 cup broccoli florets (fresh or frozen)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Sauce and Binding Ingredients:
- 1 can (10.5 ounces / 298 grams) cream of chicken soup
- 1 cup sour cream
- 1 cup milk
- 1 1/2 cups crushed Ritz crackers
- 1/4 cup (4 tablespoons) melted butter
Instructions
- Prepare the cooking environment by heating the oven to 350°F, creating an ideal temperature for a perfectly baked casserole.
- Combine shredded rotisserie chicken, cooked rice, and broccoli florets in a spacious mixing bowl, establishing the foundational layers of the dish.
- Incorporate cream of chicken soup, sour cream, shredded cheddar cheese, milk, and seasonings into the mixture, blending thoroughly to create a rich, creamy consistency.
- Transfer the integrated mixture into a greased 9×13 inch baking dish, ensuring an even distribution across the entire surface.
- Create a crispy topping by thoroughly mixing crushed Ritz crackers with melted butter, coating the crackers completely for maximum crunch.
- Generously distribute the buttery cracker mixture over the chicken blend, covering the entire casserole surface to guarantee a uniform, golden-brown crust.
- Position the casserole in the preheated oven and bake for 30-35 minutes, watching for a bubbling interior and a perfectly crisp, golden-brown topping.
- Remove the casserole from the oven and allow it to rest for several minutes, enabling the ingredients to settle and cool slightly before serving.
Notes
- Prevent dryness by ensuring the chicken and rice are not overcooked before mixing, maintaining moisture and tenderness.
- Swap ingredients for dietary needs: use gluten-free crackers for celiac diets, low-fat cheese for lighter versions, or plant-based alternatives for vegetarian adaptations.
- Enhance flavor complexity by adding fresh herbs like thyme or rosemary, which complement the creamy chicken base and elevate the overall taste profile.
- Maximize meal prep efficiency by preparing casserole components in advance, storing separately, and assembling just before baking to maintain optimal texture and freshness.
- Prep Time: 15 minutes
- Cook Time: 30-35 minutes
- Category: Dinner, Lunch, Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6
- Calories: 456
- Sugar: 3 g
- Sodium: 820 mg
- Fat: 24 g
- Saturated Fat: 12 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 1 g
- Protein: 21 g
- Cholesterol: 75 mg
Truc Tran (Kris)
Senior Food Editor
Expertise
Home Cooking, Meal Planning, Recipe Development, Baking and Pastry, Food Editor, Cooking-video Maker, Vietnamese Food Evaluation Expert
Education
Truc Tran (Kris), an experienced food writer and editor, is great at exploring and describing global cuisines, from simple street food to fancy dining. In her writing, she skillfully mixes different flavors, cooking methods, and culinary traditions, showing the unique character of various cultures through their food and drinks. On azcuisines.com, Kris highlights her knowledge, especially in Asian cuisine and worldwide traditional dishes.