Miến Gà: Basic Information
Pronunciation
Alternative Name(s)
Dish Type
Course
Mealtime
Popular Miến Gà Variations
Miến Gà Nấu Măng
Miến Gà Trộn
Miến Gà: Ingredients and Preparation
Main Ingredients
Main Cooking Method
Preparation Process
Miến Gà: A Deep Dive
Cultural Significance
Taste
Texture
Aroma
Color
Serving Style
Serving Temperature
Accompaniment
Occasions
Seasons
Special Diets
Calories
Popularity
Popular Similar Dishes
Popular Dining Area
Miến gà is a Vietnamese specialty that revolves mainly around glass noodles and chicken meat. Ideally, the broth for making miến gà fully utilizes the boiled chicken broth to infuse the ingredients and noodles with the chicken flavor.
Characterized by its clear broth, miến gà is often a part of traditional meals and even a popular breakfast option at street food stalls. As for the chicken, locals simply boil the meat to keep the authentic flavor profile.
Discover more about miến gà along with its versions and locations to dine this favorite noodle soup. Then, enjoy some of the positive and negative features of eating miến gà and find out some common questions relating to the dish. Also, you shouldn’t miss some of the dishes that are like miến gà.
Key Points
Miến Gà Images
What Are the Variants of Miến Gà?
The concept of creating miến gà is simple to grasp, but Vietnamese also come up with a diverse range of additions to modify this noodle soup into various versions:
Miến Gà Nấu Măng
This variation includes bamboo shoots
Adding a crunchy texture and a slightly sweet flavor
Miến Gà Trộn
A mixed or tossed version
Served more as a salad with the ingredients and a bowl of broth on a side
After knowing about the many adaptations of miến gà, let me introduce you to the locations in Vietnam that offer you a fine bowl of this glass noodle soup served with chicken.
Where to Eat Miến Gà in Vietnam?
In Vietnam, miến gà is everywhere, especially at local stores and restaurants. For that, allow me to show you some destinations that serve up delicious bowls of miến gà in Ho Chi Minh City, and Hanoi.
In Saigon (Ho Chi Minh City)
Miến Phở Gà 43 Mạc Đĩnh Chi
Address: 10, Phung Khac Hoan, District 1, HCMC
Opening time: 6 AM – 8 PM
Miến Gà Kỳ Đồng
Address: 14/5Bis Ky Đong Street, Ward 9, District 3, HCMC
Opening time: 5 AM – 10:30 PM
Miến gà 22
Address: 22 Tran Cao Van, Ward 12, Phu Nhuan, HCMC
Opening time: 6:30 AM – 11 AM
In Hanoi
Miến Trộn Lý Quốc Sư
Address: 59 Phung Hung, Hang Ma, Hoan Kiem District, Hanoi
Opening time: 7:30 AM – 10 PM
Gà Thắng Xoăn
Address: 158 Ngoc Lam, Long Bien District, Hanoi
Opening time: 8 AM – 9 PM
Miến Trộn Vũ Ngọc Phan
Address: 36 Alley, Vu Ngoc Phan, Đống Đa District, Hanoi
Opening time: 4 PM – 6:30 PM
In case you need some considerations for eating miến gà, make sure to check out the benefits and drawbacks of enjoying this noodle soup.
Pros and Cons of Eating Miến Gà
Before enjoying miến gà, it’s essential to note down some of the good and bad aspects of consuming this noodle soup;
Pros
Cons
Once you’ve made up your mind, you should take a look at some of the common concerns relating to miến gà to fully comprehend the dish.
Truc Tran (Kris)
Senior Food Editor
Expertise
Home Cooking, Meal Planning, Recipe Development, Baking and Pastry, Food Editor, Cooking-video Maker, Vietnamese Food Evaluation Expert
Education
Truc Tran (Kris), an experienced food writer and editor, is great at exploring and describing global cuisines, from simple street food to fancy dining. In her writing, she skillfully mixes different flavors, cooking methods, and culinary traditions, showing the unique character of various cultures through their food and drinks. On azcuisines.com, Kris highlights her knowledge, especially in Asian cuisine and worldwide traditional dishes.